Pastry equipment

Our pastry equipment wholesaler will help you achieve the full professionalism of your laboratory. We want to be the wholesaler of supplies and equipment for professional pastry. You will find several professional pastry tools available for purchase: dough sheeters, planetary machines, ovens, work tables, refrigerators, fryers, and much more.

Pastry blast chiller

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Professional shooters for freezing products Thanks to the very low temperatures, the blast chiller will help you to store your food products. Bacteria will not be able to grow at such low temperatures, and the quality of your food will be kept to the highest standard.   Click the blue button to quickly discover the customized industrial blast chiller.

Retarder-proof cabinets and tables

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Filling cabinet lockers for confectionery Our cupboards and flip flops will be ideal for preserving your desserts. Equipped with a mixing block programming system, they will guarantee the management of temperatures and humidity up to 72 hours . In addition, your pastry will maintain a higher quality of the product during the rest time. Discover the catalog of professional retarder-proofing cabinets and tables in two simple clicks!

Convention oven

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  Convention oven  Often it is the pastry tools that say what kind of pastry chef you are. Our wide range of pastry ovens will help you with cleaning and maintenance, with automatic air and steam control systems. Our electric convention oven is produced in Italy , and we are proud of this! Discover the professional pastry oven that will guarantee you uniform heat for the final firing of your products.

Fryers

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Pastry fryer for cakes Our fryer for table pastry will ensure practicality during the preparation of your desserts. You will find the pastry fryer from 8 to 50 lt . The stainless steel composition will help the maintenance of your machine in a simple way. Ideal for maintaining the temperature of the oil our fryers will ensure a clean environment without odors. Discover the catalog of pastry fryers in a few simple steps!

Dough mixer

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Professional dough mixer  Our industrial dough mixer machine will guarantee you the production of large quantities of flour and long workloads. You will have to choose the machine to knead the professional bread according to the production of your laboratory. Our wide range of professional pastry mixers will include plunger, fork and spiral mixers. You can choose between professional kneading machines for 5 kg, 10 kg, 30 kg up to 150 kg. Equipped with automatic lifting and wheels to help you with maintenance, the best bread, and pizza dough mixer is the spiral one.  

Waffle machine

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Professional waffle and dessert plate Our waffle plate will guarantee you the production of cones, donuts and waffles. Also called machine for ice cream cones will assure you the cooking and perfect consistency of your dough. Check out our waffle maker by clicking on the blue button below.

Planetary mixer

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Professional Planetariums for precise processing of the product Our bakery planetary will help you to obtain the dough of your desserts quickly and easily. Easy to use: insert the ingredients in the tank and the machine will start to knead slowly, after a few minutes when you have reached the consistency you need to increase the speed. You will find the 8 lt, 10 lt, 15 lt up to 60 lt capacity mixer available for purchase. The stainless steel composition will guarantee strength to your planetary machine. Discover the small 'planetary whipper' in just a few clicks.

Refrigerated tables

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Refrigerated pastry table Our refrigerated counter will optimize the spaces of your professional laboratory. Thanks to the cold distribution channel positioned under the upper level, the refrigerated counter will guarantee you the ideal negative temperature. The composition in stainless steel AISI will help you in the maintenance and cleaning of your refrigerated counters and salads. Available for purchase in different sizes and models, up to the 4-door fridge table. Thanks to the circular flow of air your product will be maintained without alteration of taste.

Pastry dough sheeter

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Automatic and manual dough sheeter for croissants and fresh pasta • Among pastry equipment our dough sheeting will play a fundamental role in the processing of your pasta. Thanks to the technological display you can choose the thickness suitable for your pastry. Equipped with mobile scrapers and bearings for the penetration of pasta, cleaning and maintenance will be easy to carry out. You will be able to find them ready to purchase with two wheels, guaranteeing ease of movement in your laboratory.   Click the blue button and discover our pastry dough sheeter.

Pastry showcases

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Pastry counter for ice creams and desserts Our wide range of modern, economical display cabinets will ensure you furnishings with static, neutral and ventilated refrigeration . The pastry shop showcase will guarantee the perfect preservation of your fresh and dried products: croissants, cakes, and semifreddos. You will discover the professional sweets equipment by clicking on the blue button.

Pastry fridge display cabinet

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Display cabinet fridge display Our fridge cabinets will ensure the storage and display of your products, ensuring the minimum space for the sales room. The pastry fridge will include ventilated and static refrigeration. The stainless steel AISI will guarantee you the European energy class A , limiting the energy saving. The wide range will include different types and sizes: 500 lt, 600 lt, 700 lt up to 1400 lt. Click the blue button below to reveal the counter and column display fridge.

Vertical refrigerated display

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Pastry shop: vertical showcase fridge • The vertical pastry display cabinets will guarantee you a simple display of your desserts: cakes, ice creams and semifreddos. Our wide range of vertical display units will include a refrigerated display cabinets with negative refrigeration . Discover in a few clicks the pastry fridge windows for sweets.